http://laughingsquid.disqus.com/a resource for art, culture and technologyenMon, 14 Apr 2008 16:40:57 -0000http://laughingsquid.com/the-grilled-cheese-invitational-returns-to-los-angeles/#comment-1811618<p>Oh my gosh. That is the greatest event ever. I will be there for sure.</p>JensenMon, 14 Apr 2008 16:40:57 -0000http://laughingsquid.com/the-grilled-cheese-invitational-returns-to-los-angeles/#comment-1811619<p>I was just saying how delicious a fresh grilled cheese is... so fabulous.</p>Elaine PodulkaMon, 14 Apr 2008 15:45:27 -0000http://laughingsquid.com/the-grilled-cheese-invitational-returns-to-los-angeles/#comment-1811615<p>Never fear, registration is still open, but act fast, we have about forty spots left open and they will be gone by the weekend!</p><p>Yours in bread, butter, cheese and victory,</p><p>Tim Walker<br>Chief Instigator<br>Grilled Cheese Invitational</p>Tim WalkerFri, 04 Apr 2008 12:44:09 -0000http://laughingsquid.com/the-grilled-cheese-invitational-returns-to-los-angeles/#comment-1811617<p>Man, I have not had grilled cheese in a long time.. I really want one now.</p>the constant skepticThu, 03 Apr 2008 21:25:49 -0000http://laughingsquid.com/the-grilled-cheese-invitational-returns-to-los-angeles/#comment-1811616<p>Cheese and I have a long and passionate relationship, but registration is closed! If someone needs a professional consultation on their sammich, i can make myself available :-)</p>Chef JoAnnaThu, 03 Apr 2008 16:45:51 -0000